Hundreds of youth and children in India and Sri Lanka have participated in a series of fun and warm activities, spreading the spirit of solidarity and joy of the Mid-Autumn Festival.
On a vibrant Sunday at the La Phù village communal house, Hà Nội City held a grand ceremony to present the National Intangible Cultural Heritage Certificate to this cherished festival.
The Unicorn-Lion-Dragon Dance Art Museum is expected to become a new cultural landmark in Đà Nẵng, contributing to the preservation and promotion of Việt Nam''s folk heritage while enriching the experience of international and domestic tourists.
The festival, organised by the Ministry of Culture, Sports and Tourism at the Vietnam Exhibition Centre for Culture and Arts on No.2 Hoa Lư, Hà Nội, has attracted a large number of children and their parents since its opening on...
Lan highlighted the remarkable development of Việt Nam’s film industry over the past decade, which has seen an annual growth rate of 15 to 20 per cent.
President of the Vietnamese Association in the Kansai region Lê Thương said the festival was not only a joyful day for children but also an opportunity to strengthen solidarity within the Vietnamese community while preserving cultural identity and passing on...
More than a cultural and artistic exchange, the event also served as a large-scale people-to-people and cultural diplomacy initiative, reflecting Hue’s aspirations for deeper international integration and affirming its growing stature as a centrally-run city. It further provided a platform...
According to Deputy Minister of Culture, Sports and Tourism Lê Hải Bình, the festival is a gathering of the diverse and vibrant colours of countries around the world, showcasing cultural regions from across the globe, all coming together to celebrate...
Two Vietnamese films were chosen for screening in key sections at BIFF this year, highlighting Việt Nam’s significant new achievements on the international cinema stage.
The event aims to not only to promote the region''s lush natural image and unique cultural identity but also to strategically affirm the brand of ecological, cultural, culinary and community tourism.